Lemon curd slice

Food styling lemon curd slice with photographer Julian Watt.

Food styling lemon curd slice today w/ photog Julian Watt. #lemon #dessert #foodporn #yum #foodstyling #foodstylist #foodstylistphotographer #foodphotography #sugar #yellow #lemons #citrus

 

 

Crust:

1 cup Butter
2 cups All purpose flour
1/2 cups Powdered sugar

Top:

4 Eggs
2 cups Sugar
4 tbs Flour
6 tbs Lemon juice
Rind from 2 lemons (grated)

Directions:
For crust – cream the butter. Add flour and sugar. Mix well. Pat mixture into a pan (18×12″). Bake at 325 degrees for 20 minutes.
For top – beat together eggs, flour, sugar, lemon juice, and rind. Avoid over-beating. Pour over baked bottom layer. Bake at 325 degrees for 25 minutes. Cool on a wire rack. Sift powdered sugar over top. Cut into bars.

 

 

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