There’s still seats available on our gourmet Hanoi tour April 3-10. Reservations closing soon. Come join us…
Colourful chicken at today’s market.
“Nest” of local chicken eggs today at the market.
Steamed, peeled & ready to dip in seasoned sugar — a Khmer treat @ today’s market
Mini cauliflowers & limes from Battambang market. Some foods are so gorgeous they photograph themselves. Here, in a simple Burmese black lacquerware bowl.
Beautiful tomatoes from today’s market: white, red, orange, green. So what should I do with them??? Any suggestions?