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Prepping for tonight’s cooking class, Bric-a-Brac Battambang

Prepping for tonight’s cooking class @ Bric-à-Brac here in Battambang. Always different recipes, depending on market produce. Today the cooking bananas are superb, as are wing beans, oyster mushrooms, okra & baby corn. Recipes from The Burma Cookbook. (We won’t compete with budding Khmer cooking school entrepreneurs.)   Hill station oyster mushrooms, tofu salad, grilled […]

LCC Harvest Dinner 2014 – The Burma Cookbook in Oregon USA

 LCC Harvest Dinner 2014 featuring recipes from The Burma Cookbook. Morrison and Robert were guest chefs at this year’s 50th college anniversary, and we were delighted… and honored.  A record $365,000 garnered this year for scholarships, up some 20% over last year.  All 100 copies of The Burma Cookbook sold, and our auction donation of […]