THAI COOKING
  by Robert Carmack  
and Sompon Nabnian
NOW re-released by Periplus under a new title !
also in French Editions Soline
At last: an authentic Thai cookbook
with precise, yet easy-to-prepare, instructions.
 
BUY FROM AMAZON - click here  
Thailand's vibrant cuisine mixes tangy citrus, hot chilies and sweet coconut milk, to create complex textural and flavour layers. Yet Westerners rarely glimpse the full cultural taste of these dishes - whether because of poor translation, or overly-simplified adaptations.
Thai Home Cooking, luxuriously illustrated with colour photographs on every page, introduces you to a world of easily adaptable, yet genuine Thai recipes.
Rated five stars out of five in all amazon.com book buyer reviews
Australian Edition
lansdowne publishing 
RRP AUD$34.95
North American Edition
RRP US$19.95
UK Edition
www.quarto.com
RRP £12.99

 

 
Copyright: 2002
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